The Chile Chronicles: Tales of a New Mexico Harvest (Paperback)

By Carmella Padilla, Jack Parsons (Photographer), Stanley Crawford (Foreword by)
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Description


For chile lovers everywhere, this book follows the nine-month chile growing cycle up and down the Rio Grande. A true testament to this famous food -- now America's favorite condiment -- the pastoral photographs of New Mexico's chile landscapes and essays offer a window into the love affair with this indigenous crop.

Product Details ISBN-10: 0890133506
ISBN-13: 9780890133507
Published: Museum of New Mexico Press, 08/01/1997
Pages: 136
Language: English

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