The Olive Oil Masterclass: Lessons from a Professional Olive Oil Sommelier (Hardcover)

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Description


Wilma Van Grinsven-Padberg studied at O.N.A.O.O (Organizzazione Nazionale Assaggiatori Olio di Oliva) in Italy and the ICC (International Culinary Center) in New York. She is a certified olive oil sommelier and travels around the world to taste, judge and give masterclasses to professional chefs. She is also the head buyer for the international chain of stores, Oil & Vinegar.
Product Details
ISBN: 9789401457736
ISBN-10: 9401457735
Publisher: Lannoo Publishers
Publication Date: March 18th, 2019
Pages: 256
Language: English