Browse Books: Business & Economics / Industries / Food Industry

Bet the Farm: How Food Stopped Being Food By Frederick Kaufman Cover Image
Bet the Farm: How Food Stopped...
By Frederick Kaufman
$27.95
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Food and Beverage Management in the Luxury Hotel Industry By Sylvain Boussard Cover Image
Food and Beverage Management in...
By Sylvain Boussard
$34.99
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Catching Hell: The Insider Story of Seafood from Ocean to Plate By Allen Ricca, Joe Muto Cover Image
Catching Hell: The Insider Story...
By Allen Ricca, Joe Muto
$26.99
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Sweet Success: A Simple Recipe to Turn Your Passion Into Profit By Candace Nelson, Candace Nelson (Read by) Cover Image
Sweet Success: A Simple Recipe to...
By Candace Nelson, Candace Nelson (Read by)
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Ontario Beer: A Heady History of Brewing from the Great Lakes to Hudson Bay By Jordan St John Cover Image
Ontario Beer: A Heady History of...
By Jordan St John
$21.99
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Grinding It Out: The Making of McDonald's By Ray Kroc Cover Image
Grinding It Out: The Making of...
By Ray Kroc
$9.99
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The Culinary Professional By John Draz, Christopher Koetke Cover Image
The Culinary Professional (...
By John Draz, Christopher Koetke
$182.00
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Delivering the Digital Restaurant: The Path to Digital Maturity By Carl Orsbourn, Meredith Sandland Cover Image
Delivering the Digital Restaurant...
By Carl Orsbourn, Meredith Sandland
$32.44
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How To Start a Vending Machine Business for Beginners: The Ultimate Step by Step Guide on Starting a Vending Machine Business for Beginners, Steps To By Arx Reads Cover Image
How To Start a Vending Machine...
By Arx Reads
$9.99
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Shelf-Life Studies in Food Science By Laghulkar Anita Marotirao (Editor) Cover Image
Shelf-Life Studies in Food Science...
By Laghulkar Anita Marotirao (Editor)
$227.50
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Hastings: Florida's Potato Capital (Images of America) By Gregory Leonard Cover Image
Hastings: Florida's Potato Capital...
By Gregory Leonard
$39.99
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Boiling Off: Maple Sugaring in Maine By John Hodgkins Cover Image
Boiling Off: Maple Sugaring in...
By John Hodgkins
$19.95
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