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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] Cover Image
$35.00
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The Book on Pie: Everything You Need to Know to Bake Perfect Pies Cover Image
By Erin Jeanne McDowell, Mark Weinberg (By (photographer))
$35.00
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Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book) Cover Image
$40.00
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Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More Cover Image
By Sarah Owens, Ngoc Minh Ngo (Photographs by)
$35.00
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The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook A James Beard Award Winner (King Arthur Flour Cookbooks) Cover Image
$35.00
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The Great British Bake Off: Get Baking for Friends and Family Cover Image
$28.99
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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka Cover Image
$35.00
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The Great British Bake Off: How to Bake: The Perfect Victoria Sponge and Other Baking Secrets Cover Image
By Linda Collister, Mary Berry (Foreword by), Paul Hollywood (Foreword by)
$42.95
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Dessert Person: Recipes and Guidance for Baking with Confidence Cover Image
$35.00
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Kitchenaid Stand Mixer Cookbook: Delicious Recipes for the Stand Mixer and Its Attachments Cover Image
$13.98
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New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More Cover Image
$27.99
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The Pie Room: 80 achievable and show-stopping pies and sides for pie lovers everywhere Cover Image
$30.00
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