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My Czech Heritage Cookbook (Paperback) By Lavina Vanorny-Barcus $14.95 Add to Wish List Usually Ships in 1-5 Days	The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine (Hardcover) By Diane M. Spivey $60.95 Email or call for price.	Classic Food of Northern Italy (Hardcover) By Anna Del Conte $35.00 Email or call for price.
How the Other Half Ate: A History of Working-Class Meals at the Turn of the Century (California Studies in Food and Culture #48) (Paperback) By Katherine Leonard Turner $40.43 Add to Wish List Usually Ships in 1-5 Days	Khod Nafas: Lebanese Soul Cooking (Paperback) By Laura Morie $22.49 Add to Wish List Usually Ships in 1-5 Days	World Cuisine cookbook: Best Recipes From Around The World (Paperback) By Samanta $9.99 Add to Wish List Backordered
A Rising Tide: A Cookbook of Recipes and Stories from Canada's Atlantic Coast (Hardcover) By DL Acken, Emily Lycopolus $35.00 Email or call for price.	Cumin, Camels, and Caravans: A Spice Odyssey (California Studies in Food and Culture #45) (Paperback) By Gary Paul Nabhan $24.95 Add to Wish List Usually Ships in 1-5 Days	The World Atlas of Street Food (Hardcover) By Sue Quinn, Carol Wilson Email or call for price Out of Print - This Title is Unlikely to be Available.
Weighing In: Obesity, Food Justice, and the Limits of Capitalism (California Studies in Food and Culture #32) (Paperback) By Julie Guthman $40.43 Add to Wish List Usually Ships in 1-5 Days	Cumin, Camels, and Caravans: A Spice Odyssey (California Studies in Food and Culture #45) (Hardcover) By Gary Paul Nabhan $29.95 Add to Wish List Usually Ships in 1-5 Days	Zoe's Ghana Kitchen (Hardcover) By Zoe Adjonyoh Email or call for price Out of Print - This Title is Unlikely to be Available.

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